We are so excited to announce our Arizona Sunset Supper Club Dinner in our SUNFLOWER FIELD on October 28, 2023!

YOU ARE INVITED!

We are opening up a limited amount of seats at the table for this one of a kind event that you won’t want to miss!

What to expect during the evening

Our goal is provide you with an unforgettable dining experience that will stimulate your senses and high light flavors of the farm! You will be surrounded by sunflowers with farm dirt under your feet and showered by twinkling stars and lights over your head. When you arrive you will be serenaded with music as you gather during the cocktail hour and connect with the other guests. This is a great opportunity for the coveted “golden hour” pictures with the sunflowers. Then on to be seated at the beautiful farm tables surrounded by eclectic chairs next to someone you know or about to get to know! Then sit back, relax and enjoy your evening!

Who is the fundraiser for?

Not only is this dinner going to be a delight to your taste buds but part of the proceeds will be donated to the Love Does Teen Mom Home in San Diego. Gary and I had the opportunity to travel to Israel with Bob Goff, the founder of Love Does. We were humbled to get to participate in the opening of a school for at risk kids in Muslim occupied Cana.

Then over summer we took our family on vacation to San Diego. We were blessed by bringing the Teen Mom Home supplies of diapers and wipes for the babies living there. We like to call it Vacation with a Purpose! It is such a heartfelt moment when you get to help others in need standing beside your children and grandchildren. We are also excited to welcome some of our fellow Israel travelers from around the country to the dinner to help shower Love Does with a little more Love!

Jody Luke with my grandkids.

Mom picking our some clothes.

The Mayfield Crew with our donations.

The Chef

The menu will be prepared by local Chef Kevin Barko. Chef Kevin has worked as Executive Chef at Michigan’s famous Embers Restaurant and working for C.A. Muer Corporation (Charles Crab) as Executive Chef and part of the opening restaurant team in both Detroit and Chicago markets. Today, Chef Kevin along with his wife, Amy, operate a catering and personal chef business “Heritage Street Cooks“. Heritage Street Cooks offer meal prep, cooking clases, and personal chef services. Kevin & Amy both work with C-CAP, Culinary Careers Arts Program, a non-profit organization helping high school students throughout Arizona enter the hospitality business. 

The menu will include locally raised beef, our farm figs and honey from our broccoli fields. We will provide a full menu as the time gets closer. The flavors in the meal will be a medling of Mexican and American foods along with a signature drink and, of course, flowers! Lots of flowers! Did I say how much I love flowers?

How you sign up

Click the button above to get your tickets! We are looking forward to creating and connecting with our community thorugh this mix of culinary and agricultural experiences. The Sunflower Field is located in the West Valley in Buckeye, AZ.

We have a seat at the table for you! Come join us for this magical night creating memories and friends!

Blessings,

Carrie